Notes from a Richmond Chef

Food related ideas, thoughts, recipes or anything else I care to share.
Yeah, just a pic of sliders, but they’re effing tasty!!! Merguez sliders with piquillo relish & chèvre on house-made buns. @seccowinebar (at Secco Wine Bar)

Yeah, just a pic of sliders, but they’re effing tasty!!! Merguez sliders with piquillo relish & chèvre on house-made buns. @seccowinebar (at Secco Wine Bar)